New Year Food Menu
Celebrate in style with dips finger foods and tasty treats that are so easy to prepare you won t have to spend the entire party in the kitchen.
New year food menu. Ring in the new year right with these 25 delicious impressive and surprisingly easy to make new year s eve food ideas. This greek new year s cake is sweet bready and topped with almonds. Maybe that s why they symbolized abundance in the new year around the world.
Wash and peel the skin of raw banana remove and cut the raw banana into slices keep immersed in water till use to avoid discoloration. Osechi ryori or often called just osechi is a food that consists of various colorful dishes. Chinese people always like to have a surplus at the end of the year because they think if they have managed to save something at the end of the year then they can make more in the next year.
As the new year symbolizes a new beginning osechi ryori consists of food with auspicious meanings. Take the guesswork out of planning a new years eve menu. For example the greeks enjoy a cake called vasilopita also known as king pie or basil pie made only for new year s and only eaten on new year s day see a vasilopita from 2017 in the picture.
In japan toshikoshi soba is the traditional new year s food of choice. And while you don t eat the silvery scales they do stand for coinage and plenty of it. But after a busy festive season the last thing you want is to be toiling away for hours in the kitchen so several elements of our feast can be made ahead and we ve given handy shortcuts allowing you time to enjoy a bottle of bubbly with friends and family.
As a result it s customary to serve a fish at the end of the new year s evening meal symbolizing a wish for abundance in the coming year. A traditional local new year s food known as osechi ryori is commonly consumed on new year s day which is referred to in japanese as ganjitsu. In a cooking bowl take the moong dal raw banana sambar powder salt and a small piece of tamarind with required water and salt.
For added symbolism the fish is served whole with the head and tail attached representing a good beginning and ending for the months to come. New year s eve is a time for celebration. Asian cultures feast on whole fish to celebrate lunar new year while on the other side of the globe europeans eat cod herring and carp.